N°2 Sannio Moscato DOC

12.70 (+IVA/VAT) (min. 6 bott.)

Description

TECHNICAL ASPECTS

  • Variety: Moscato 100%
  • Denomination: D.O.C. Sannio
  • Production Area: Baselice
  • Soil features: Sandstone
  • Exposure and Height: South-East, 300 meters
  • Plant breeding system: espalier, guyot
  • Plant density: 6600 vines per hectare
  • Yield per hectare: 7 tons
  • Time of the harvest: First decade in September

 

TASTING NOTES

  • Colour: slightly straw-yellow with a hint of aquamarine
  • Nose: concentrated, spicy, the flowery hints stand out over the fruity ones, hints of jasmine and geranium, zesty apple and yellow peach, the nose is particularly delicate and elegant
  • Taste: soft, sweet at first followed by hints of fruit of great finesse,  hints of citrus; balanced, harmonious with a long and persisting nose-palate finish
  • Serve with: spicy first courses/pasta, dishes with truffles, blue fish (anchovies, sardines, mackerel), dried cod (Baccalà), seafood, local stuffed doughnuts, cheeses with unwashed rinds, goat’s cheeses, blue cheeses, small custard-filled confectionery
  • Serving temperature: 10-12°C
  • Alcohol content: 13.5% vol

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Additional information

Weight 1.267 kg